How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggs And Ham Biscuits?

You need 7 ingredients. The key ingredients include: 1 (10 1/4 ounce) can pillsbury refrigerated buttermilk biscuits, 6 eggs, beaten, 3/4 cup chopped cooked ham, 2 tablespoons chopped fresh parsley, and more.

Is Eggs And Ham Biscuits suitable as baking & desserts?

Yes, Eggs And Ham Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Eggs And Ham Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Eggs And Ham Biscuits Recipe

Name: Eggs And Ham Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 1/4 ounce) can pillsbury refrigerated buttermilk biscuits; 6 eggs, beaten; 3/4 cup chopped cooked ham; 2 tablespoons chopped fresh parsley; 3 tablespoons milk; 1 tablespoon butter; 1/2 cup shredded American cheese

Eggs And Ham Biscuits – a delicious recipe with buttermilk, eggs, parsley, milk, butter, American cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (10 1/4 ounce) can pillsbury refrigerated buttermilk biscuits
6 eggs, beaten
3/4 cup chopped cooked ham
2 tablespoons chopped fresh parsley
3 tablespoons milk
1 tablespoon butter
1/2 cup shredded American cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
559 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Eggs And Ham Biscuits

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