How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggs And Cheese Casserole?

You need 7 ingredients. The key ingredients include: 1 lb. ground pork (mild), 2 1/4 c. milk, 10 eggs, 1 1/2 tsp. dry mustard, and more.

Is Eggs And Cheese Casserole suitable as meat & poultry?

Yes, Eggs And Cheese Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Eggs And Cheese Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggs And Cheese Casserole Recipe

Name: Eggs And Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground pork (mild); 2 1/4 c. milk; 10 eggs; 1 1/2 tsp. dry mustard; 1/2 tsp. salt; 1 1/2 c. shredded Cheddar cheese; 3 slices bread, cubed

Eggs And Cheese Casserole – a delicious recipe with ground pork, milk, eggs, dry mustard, salt, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground pork (mild)
2 1/4 c. milk
10 eggs
1 1/2 tsp. dry mustard
1/2 tsp. salt
1 1/2 c. shredded Cheddar cheese
3 slices bread, cubed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1101 kcal
Category
Meat & Poultry

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Eggs And Cheese Casserole

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