How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veal Marsala (Or Chicken) Recipe?

You need 10 ingredients. The key ingredients include: 1 pound veal cutlets (or possibly chicken), 1/3 c. Parmesan cheese, 1/3 c. flour, 1/4 c. butter, and more.

Is Veal Marsala (Or Chicken) Recipe suitable as meat & poultry?

Yes, Veal Marsala (Or Chicken) Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Veal Marsala (Or Chicken) Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veal Marsala (Or Chicken) Recipe Recipe

Name: Veal Marsala (Or Chicken) Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound veal cutlets (or possibly chicken); 1/3 c. Parmesan cheese; 1/3 c. flour; 1/4 c. butter; 1 clove garlic, pressed; 10 ounce. fresh mushrooms, sliced; Dash cayenne pepper; 1 teaspoon Kitchen Bouquet or possibly Gravy Master; 1/4 c. warm beef stock (chicken stock for chicken); 1/4 c. Marsala wine

Veal Marsala (Or Chicken) Recipe

Eats Now Editorial Team · 284 kcal · Meat & Poultry

Veal Marsala (Or Chicken) Recipe – a delicious recipe with veal cutlets, Parmesan cheese, flour, butter, clove garlic, fresh mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Veal Marsala (Or Chicken) Recipe

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