How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant-Tomato Casserole?

You need 9 ingredients. The key ingredients include: 1 medium eggplant, 3 Tbsp. butter, 2 Tbsp. chopped green pepper, 2 Tbsp. chopped onion, and more.

Is Eggplant-Tomato Casserole suitable as vegetarian?

Yes, Eggplant-Tomato Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant-Tomato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant-Tomato Casserole Recipe

Name: Eggplant-Tomato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium eggplant; 3 Tbsp. butter; 2 Tbsp. chopped green pepper; 2 Tbsp. chopped onion; 2 c. cooked or canned tomatoes; 1 tsp. salt; dash of pepper; 3/4 c. bread crumbs; 1/4 c. grated sharp cheese

Eggplant-Tomato Casserole – a delicious recipe with eggplant, butter, green pepper, onion, tomatoes, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 medium eggplant
3 Tbsp. butter
2 Tbsp. chopped green pepper
2 Tbsp. chopped onion
2 c. cooked or canned tomatoes
1 tsp. salt
dash of pepper
3/4 c. bread crumbs
1/4 c. grated sharp cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
168 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Baked Cauliflower
Roasted Ratatouille
Hot Artichoke Dip
Zucchini Onion and Tomato Dish

Eggplant-Tomato Casserole

How did you like this recipe?

Frequently Asked Questions