Try this homemade Eggplant Rolls Stuffed With Farmer'S Cheese recipe the whole family will love. Made with eggplants, 's cheese, garlic and fresh cilan…
This Eggplant Rolls Stuffed With Farmer'S Cheese relies on simple, everyday ingredients such as big eggplants, farmer's cheese, garlic cloves (crushed) and fresh cilantro (chopped). It comes together quickly and makes 4 servings, at about 391 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026