Try this homemade Eggplant "Pizzettes" recipe the whole family will love. Made with eggplant, tomato, shredded nonfat mozzarella and ring of red. Easy s…
This Eggplant "Pizzettes" relies on simple, everyday ingredients such as tomato paste, shredded nonfat mozzarella, lean ham and handful arugula. It comes together quickly and makes 4 servings, at about 31 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026