How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant Parmesan?

You need 6 ingredients. The key ingredients include: 2 medium eggplants, wash and slice about 1/4 to 1/2-inches thick, large jar Prego (any type), 1 ball Mozzarella cheese (as thin as you can), 2 eggs, beaten, and more.

Is Eggplant Parmesan suitable as vegetarian?

Yes, Eggplant Parmesan falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant Parmesan?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant Parmesan Recipe

Name: Eggplant Parmesan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 2 medium eggplants, wash and slice about 1/4 to 1/2-inches thick; large jar Prego (any type); 1 ball Mozzarella cheese (as thin as you can); 2 eggs, beaten; seasoned bread crumbs; vegetable oil

Eggplant Parmesan – a delicious recipe with eggplants, Mozzarella cheese, eggs, bread crumbs, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 medium eggplants, wash and slice about 1/4 to 1/2-inches thick
large jar Prego (any type)
1 ball Mozzarella cheese (as thin as you can)
2 eggs, beaten
seasoned bread crumbs
vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

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