How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cumin OilFried Egg and Avocado Toasts?

You need 7 ingredients. The key ingredients include: Four 1/2-inch-thick slices of toasted rustic bread, 1 Hass avocado, sliced 1/2 inch thick, Salt, 3 tablespoons extra-virgin olive oil, and more.

Is Cumin OilFried Egg and Avocado Toasts suitable as vegetarian?

Yes, Cumin OilFried Egg and Avocado Toasts falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cumin OilFried Egg and Avocado Toasts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cumin OilFried Egg and Avocado Toasts Recipe

Name: Cumin OilFried Egg and Avocado Toasts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Four 1/2-inch-thick slices of toasted rustic bread; 1 Hass avocado, sliced 1/2 inch thick; Salt; 3 tablespoons extra-virgin olive oil; 1 teaspoon cumin seeds; 1 teaspoon crushed red pepper; 4 large eggs

Cumin OilFried Egg and Avocado Toasts – a delicious recipe with bread, avocado, Salt, extra-virgin olive oil, cumin seeds, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

Four 1/2-inch-thick slices of toasted rustic bread
1 Hass avocado, sliced 1/2 inch thick
Salt
3 tablespoons extra-virgin olive oil
1 teaspoon cumin seeds
1 teaspoon crushed red pepper
4 large eggs

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Quick Info

Servings
4 servings
Calories
248 kcal
Category
Vegetarian

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Cumin OilFried Egg and Avocado Toasts

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