How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant Fritters?

You need 13 ingredients. The key ingredients include: 1 large eggplant (about 1 1/2 lb.) cut into 1/2-inch slices, 2 Tbsp. olive oil, 1 egg, lightly beaten, 2 cloves garlic, crushed, and more.

Is Eggplant Fritters suitable as vegetarian?

Yes, Eggplant Fritters falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant Fritters?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant Fritters Recipe

Name: Eggplant Fritters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large eggplant (about 1 1/2 lb.) cut into 1/2-inch slices; 2 Tbsp. olive oil; 1 egg, lightly beaten; 2 cloves garlic, crushed; 4 Tbsp. fresh parsley, chopped; 2 1/4 c. fresh white bread crumbs; 1 c. grated Parmesan cheese; 1 cup Feta cheese, crumbled; 3 Tbsp. flour; vegetable oil for frying; salt and pepper; Plain yogurt (or sour cream) flavored with fried red chilies; 1 lime, cut in wedges

Eggplant Fritters

Eats Now Editorial Team · 537 kcal · Vegetarian

Eggplant Fritters – a delicious recipe with eggplant, olive oil, egg, garlic, fresh parsley, fresh white bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Eggplant Fritters

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