How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant Fans?

You need 11 ingredients. The key ingredients include: 3 medium eggplant (1 to 1 1/4 lb.), ends trimmed, 2 large, firm tomatoes, halved lengthwise, cored and thinly sliced, 2 Tbsp. olive oil, 1 large onion, finely chopped, and more.

Is Eggplant Fans suitable as vegetarian?

Yes, Eggplant Fans falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant Fans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant Fans Recipe

Name: Eggplant Fans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 medium eggplant (1 to 1 1/4 lb.), ends trimmed; 2 large, firm tomatoes, halved lengthwise, cored and thinly sliced; 2 Tbsp. olive oil; 1 large onion, finely chopped; 4 garlic cloves; 1 (13 oz.) can artichoke hearts; 1/2 c. small black olives, pitted; 2 bay leaves, crumbled; 1 tsp. mixed dry thyme and savory; salt and pepper; fresh parsley or basil leaves

Eggplant Fans

Eats Now Editorial Team · 251 kcal · Vegetarian

Eggplant Fans – a delicious recipe with eggplant, firm tomatoes, olive oil, onion, garlic, hearts. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Eggplant Fans

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