How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant Creole?

You need 17 ingredients. The key ingredients include: 1 medium onion (diced), 1/2 bell pepper (chopped), 2 celery ribs (chopped), 2 garlic cloves (minced), and more.

Is Eggplant Creole suitable as vegetarian?

Yes, Eggplant Creole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant Creole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant Creole Recipe

Name: Eggplant Creole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion (diced); 1/2 bell pepper (chopped); 2 celery ribs (chopped); 2 garlic cloves (minced); 1 lb eggplant (diced into 1/2 inch cubes); 15 ounces tomatoes; 2 tablespoons tomato paste; 1 cup vegetable broth; 2 teaspoons parsley (minced); 1 teaspoon thyme; 1 teaspoon hot sauce (more or less to taste); 1/8 teaspoon rep pepper; 1/8 teaspoon white pepper; 1/4 teaspoon celery seed; 1/4 teaspoon pepper (more or less to taste); 1/2 teaspoon powdered nori; 1/4 teaspoon salt (more or less to taste)

Eggplant Creole

Eats Now Editorial Team · 149 kcal · Vegetarian

Eggplant Creole – a delicious recipe with onion, bell pepper, celery, garlic, eggplant, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Eggplant Creole

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