Try this homemade Eggplant Con Queso recipe the whole family will love. Made with eggplant, Cheddar cheese, bread and heavy cream. Easy step-by-step ins…
This Eggplant Con Queso relies on simple, everyday ingredients such as eggplant, peeled and diced, shredded cheddar cheese, diced toasted bread and heavy cream. It comes together quickly and makes 4 servings, at about 236 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026