How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunchy Cauliflower Cheese?

You need 5 ingredients. The key ingredients include: 1 kg cauliflower, 350 g cheese sauce, 100 g gruyere cheese, grated, 25 g toasted hazelnuts, crushed, and more.

Is Crunchy Cauliflower Cheese suitable as vegetarian?

Yes, Crunchy Cauliflower Cheese falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Crunchy Cauliflower Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crunchy Cauliflower Cheese Recipe

Name: Crunchy Cauliflower Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 kg cauliflower; 350 g cheese sauce; 100 g gruyere cheese, grated; 25 g toasted hazelnuts, crushed; 50 g fresh breadcrumbs

Crunchy Cauliflower Cheese – a delicious recipe with cauliflower, cheese sauce, gruyere cheese, hazelnuts, fresh breadcrumbs. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 kg cauliflower
350 g cheese sauce
100 g gruyere cheese, grated
25 g toasted hazelnuts, crushed
50 g fresh breadcrumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
564 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crunchy Cauliflower Cheese

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