How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant Casserole?

You need 5 ingredients. The key ingredients include: 1/2 c. mayonnaise, 1 can cream of mushroom soup, 1 egg, 1 small onion, and more.

Is Eggplant Casserole suitable as vegetarian?

Yes, Eggplant Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant Casserole Recipe

Name: Eggplant Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. mayonnaise; 1 can cream of mushroom soup; 1 egg; 1 small onion; 1 large eggplant, cooked with salt and onion

Eggplant Casserole – a delicious recipe with mayonnaise, cream of mushroom soup, egg, onion, eggplant. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1/2 c. mayonnaise
1 can cream of mushroom soup
1 egg
1 small onion
1 large eggplant, cooked with salt and onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
274 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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