How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant Casserole?

You need 5 ingredients. The key ingredients include: 1 eggplant, peeled and thinly sliced, 1 large can tomatoes, peeled and sliced, butter or margarine, flavored bread crumbs (like garlic), and more.

Is Eggplant Casserole suitable as vegetarian?

Yes, Eggplant Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant Casserole Recipe

Name: Eggplant Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 eggplant, peeled and thinly sliced; 1 large can tomatoes, peeled and sliced; butter or margarine; flavored bread crumbs (like garlic); salt and pepper

Eggplant Casserole – a delicious recipe with eggplant, tomatoes, butter, bread crumbs, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 eggplant, peeled and thinly sliced
1 large can tomatoes, peeled and sliced
butter or margarine
flavored bread crumbs (like garlic)
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
11 kcal
Category
Vegetarian

Eats Now Editorial Team

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