How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant Casserole?

You need 9 ingredients. The key ingredients include: 1 medium eggplant, peeled and sliced, 1 1/2 c. sharp cheese, grated, 1 1/2 c. Ritz cracker crumbs, 1 can cream of mushroom soup, and more.

Is Eggplant Casserole suitable as vegetarian?

Yes, Eggplant Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant Casserole Recipe

Name: Eggplant Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium eggplant, peeled and sliced; 1 1/2 c. sharp cheese, grated; 1 1/2 c. Ritz cracker crumbs; 1 can cream of mushroom soup; 4 eggs; 1 medium onion, chopped; 1 stick margarine; 1 tsp. salt; 1/2 tsp. pepper

Eggplant Casserole – a delicious recipe with eggplant, sharp cheese, cracker crumbs, cream of mushroom soup, eggs, onion. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 medium eggplant, peeled and sliced
1 1/2 c. sharp cheese, grated
1 1/2 c. Ritz cracker crumbs
1 can cream of mushroom soup
4 eggs
1 medium onion, chopped
1 stick margarine
1 tsp. salt
1/2 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
540 kcal
Category
Vegetarian

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