How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant Casserole?

You need 6 ingredients. The key ingredients include: 1 large eggplant, 1/2 tsp. salt, 1 can mushroom soup, 1 chopped onion, and more.

Is Eggplant Casserole suitable as vegetarian?

Yes, Eggplant Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant Casserole Recipe

Name: Eggplant Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large eggplant; 1/2 tsp. salt; 1 can mushroom soup; 1 chopped onion; 1/2 stick margarine, melted; 1/2 (8 oz.) herb stuffing mix

Eggplant Casserole – a delicious recipe with eggplant, salt, mushroom soup, onion, margarine, herb stuffing mix. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 large eggplant
1/2 tsp. salt
1 can mushroom soup
1 chopped onion
1/2 stick margarine, melted
1/2 (8 oz.) herb stuffing mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
38 kcal
Category
Vegetarian

Eats Now Editorial Team

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