Eggplant (Aubergine) Summer Salad Recipe

Name: Eggplant (Aubergine) Summer Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium eggplants; 1 red onion, chopped; 2 tablespoons olive oil; 6 roma tomatoes, diced; 1 tablespoon sugar; 2 tablespoons wine vinegar or 2 tablespoons part balsamic vinegar; 1 stalk fennel or 1 stalk celery, chopped; 3 tablespoons capers, rinsed and drained; salt and pepper; 3 tablespoons minced basil leaves

Servings: persons

2 medium eggplants
1 red onion, chopped
2 tablespoons olive oil
6 roma tomatoes, diced
1 tablespoon sugar
2 tablespoons wine vinegar or 2 tablespoons part balsamic vinegar
1 stalk fennel or 1 stalk celery, chopped
3 tablespoons capers, rinsed and drained
salt and pepper
3 tablespoons minced basil leaves

1
Cut the eggplant into chunks, sprinkle with salt, and let stand 30 minutes; rinse under cold water and pat dry.
2
In a saucepan, saute the onions in oil with the eggplant, about 10 minutes.
3
Add the tomatoes, sugar, vinegar, and fennel and cook uncovered 10 minutes so juices evaporate; it should be crunchy.
4
Add the capers and season with salt and pepper to taste.
5
Chill several hours, toss with minced basil, and top with basil leaves.
6
Drizzle with a tablespoon of olive oil, if desired.

136

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 medium eggplants, 1 red onion, chopped, 2 tablespoons olive oil, 6 roma tomatoes, diced, and more.

Yes, Eggplant (Aubergine) Summer Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Eggplant (Aubergine) Summer Salad

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