Eggplant (Aubergine) Dressing

1. 1

   Brown ground beef in skillet until done.

2. 2

   Drain fat from ground beef.

3. 3

   Combine all remaining ingredients except rice, to the ground beef mixture and cook on medium heat for 20 minutes or until well done, stirring at intervals so mixture doesn't stick.

4. 4

   Add cooked rice and simmer on low heat for about 10 minutes before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.