Try this homemade Eggplant Appetizer(Baba Ghannuj) recipe the whole family will love. Made with eggplant, clove garlic, water and sesame seed paste. Eas…
This Eggplant Appetizer(Baba Ghannuj) relies on simple, everyday ingredients such as large eggplant, garlic, water and sesame seed paste (tahini). It comes together quickly and makes 4 servings, at about 98 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026