How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggnog With Soymilk?

You need 9 ingredients. The key ingredients include: 2 eggs, 4 cups soymilk, 2 tablespoons sugar or 2 tablespoons sugar substitute, 1/2 teaspoon vanilla (or to taste), and more.

Is Eggnog With Soymilk suitable as baking & desserts?

Yes, Eggnog With Soymilk falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Eggnog With Soymilk?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Eggnog With Soymilk Recipe

Name: Eggnog With Soymilk
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 4 cups soymilk; 2 tablespoons sugar or 2 tablespoons sugar substitute; 1/2 teaspoon vanilla (or to taste); 1/2 teaspoon cinnamon (or to taste); 1/2 teaspoon nutmeg (or to taste); 1/2 teaspoon ground cloves (or to taste); 1/2 teaspoon allspice (or to taste); 1/2 teaspoon pumpkin pie spice (optional)

Eggnog With Soymilk – a delicious recipe with eggs, soymilk, sugar, vanilla, cinnamon, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 eggs
4 cups soymilk
2 tablespoons sugar or 2 tablespoons sugar substitute
1/2 teaspoon vanilla (or to taste)
1/2 teaspoon cinnamon (or to taste)
1/2 teaspoon nutmeg (or to taste)
1/2 teaspoon ground cloves (or to taste)
1/2 teaspoon allspice (or to taste)
1/2 teaspoon pumpkin pie spice (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
253 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Eggnog With Soymilk

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