How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggnog?

You need 7 ingredients. The key ingredients include: 18 eggs, separated, 1 1/2 c. sugar, 9 c. half and half or half milk and half cream, 3/4 tsp. salt, and more.

Is Eggnog suitable as general?

Yes, Eggnog falls under the General category and is a great choice for this type of meal.

How do I store leftover Eggnog?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggnog Recipe – Eats Now

Name: Eggnog
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 18 eggs, separated; 1 1/2 c. sugar; 9 c. half and half or half milk and half cream; 3/4 tsp. salt; 3 c. rum or half and half if you dislike rum; 3 tsp. vanilla; nutmeg to taste

Eggnog – a delicious recipe with eggs, sugar, milk, salt, rum, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

18 eggs, separated
1 1/2 c. sugar
9 c. half and half or half milk and half cream
3/4 tsp. salt
3 c. rum or half and half if you dislike rum
3 tsp. vanilla
nutmeg to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1939 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Eggnog

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