Bake this irresistible Eggless Gelatin Ice Cream at home. Made with unflavored gelatin, water, milk and sugar. Easy step-by-step instructions included.
This Eggless Gelatin Ice Cream relies on simple, everyday ingredients such as (1 env.) unflavored gelatin, cool water, lowfat milk and sugar. It comes together quickly and makes 4 servings, at about 669 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Eggless Gelatin Ice Cream delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026