Eggless Citrus Marshmallows Recipe

Name: Eggless Citrus Marshmallows
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons unflavoured gelatin; 1 cup water, divided; 2/3 cup white corn syrup; 2 cups sugar; 1/4 teaspoon salt; 1 tablespoon orange extract; 1 tablespoon lemon extract; 1 tablespoon yellow food coloring (optional); 1/2 cup icing sugar (you'll only need about half this to coat); 1/2 cup cornstarch (you'll only need about half this to coat)

Servings: persons

1
["In the bottom of a stand mixer fitted with the paddle attachment, whisk gelatine with 1/2 cup water and set aside.", "In a bowl set over simmering water, whisk together remaining water, corn syrup, sugar and salt.", "Cook the mixture, stirring often, until the mixture reaches 120u00b0F", "Start the mixer and gradually add the cooked mixture, then increase the speed to high and beat 10 minutes, until the mixture becomes thick and meringue-like.", "Add extracts and food colouring and beat 2 minutes more.", "Meanwhile, sift together the icing sugar and cornstarch and then re-sift half of this into the bottom of a lightly oil-sprayed 9x13"" pan.", "Scrape the marshmallow ""batter"" into the tray, smooth the top (as best you can) and set aside for 20 minutes at room temperature.", "Dust the remaining icing sugar mixture on the top of the tray of marshmallows, then turn out onto a smooth surface.", "Cut into pieces and coat with the excess sugar mixture.", "Store in airtight container."]

543

kcal

Calories

138

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 tablespoons unflavoured gelatin, 1 cup water, divided, 2/3 cup white corn syrup, 2 cups sugar, and more.

Yes, Eggless Citrus Marshmallows falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Eggless Citrus Marshmallows

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions