How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg-White French Toast?

You need 5 ingredients. The key ingredients include: 1 cup 2% low-fat milk, 8 slices bread, or 4 1-inch slices of bread cut from a loaf, 1/8 teaspoon cinnamon, 4 egg whites, and more.

Is Egg-White French Toast suitable as breakfast?

Yes, Egg-White French Toast falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Egg-White French Toast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg-White French Toast Recipe

Name: Egg-White French Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup 2% low-fat milk; 8 slices bread, or 4 1-inch slices of bread cut from a loaf; 1/8 teaspoon cinnamon; 4 egg whites; 1/2 teaspoon vanilla extract

Egg-White French Toast – a delicious recipe with milk, bread, cinnamon, egg whites, vanilla extract. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 cup 2% low-fat milk
8 slices bread, or 4 1-inch slices of bread cut from a loaf
1/8 teaspoon cinnamon
4 egg whites
1/2 teaspoon vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
183 kcal
Category
Breakfast

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Egg-White French Toast

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