How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Sausage Casserole?

You need 8 ingredients. The key ingredients include: 1 lb. sausage, 3 c. seasoned croutons (1 box), 2 c. grated cheese (Cheddar), 2 c. milk, and more.

Is Egg Sausage Casserole suitable as meat & poultry?

Yes, Egg Sausage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Egg Sausage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg Sausage Casserole Recipe

Name: Egg Sausage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. sausage; 3 c. seasoned croutons (1 box); 2 c. grated cheese (Cheddar); 2 c. milk; 1 can mushroom soup; 3/4 tsp. dry mustard; 8 eggs; 1/4 lb. fresh mushrooms

Egg Sausage Casserole – a delicious recipe with sausage, croutons, grated cheese, milk, mushroom soup, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. sausage
3 c. seasoned croutons (1 box)
2 c. grated cheese (Cheddar)
2 c. milk
1 can mushroom soup
3/4 tsp. dry mustard
8 eggs
1/4 lb. fresh mushrooms

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
870 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Egg Sausage Casserole

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