Fresh, crisp and full of flavor — this Egg Salad Wrap with Asparagus and Red Onion is a must-try. Made with egg salad, red onion, paprika and tortillas.…
This Egg Salad Wrap with Asparagus and Red Onion relies on simple, everyday ingredients such as asparagus, trimmed, prepared egg salad, finely minced red onion and plus ⅛ tsp. smoked paprika. It comes together quickly and makes 4 servings, at about 147 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026