How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "Egg" Salad Sandwich Spread?

You need 10 ingredients. The key ingredients include: 1 c. egg substitute, 2 hard-boiled egg whites, chopped fine, 2 Tbsp. finely chopped celery, 2 Tbsp. finely chopped green pepper, and more.

Is "Egg" Salad Sandwich Spread suitable as salads?

Yes, "Egg" Salad Sandwich Spread falls under the Salads category and is a great choice for this type of meal.

How do I store leftover "Egg" Salad Sandwich Spread?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

"Egg" Salad Sandwich Spread Recipe

Name: "Egg" Salad Sandwich Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. egg substitute; 2 hard-boiled egg whites, chopped fine; 2 Tbsp. finely chopped celery; 2 Tbsp. finely chopped green pepper; 2 Tbsp. finely chopped onion; 2 Tbsp. finely chopped green olives and/or sweet pickle relish; 1/4 c. Miracle Whip light or free salad dressing; 1/2 tsp. prepared mustard; dash of black pepper; vegetable spray

Fresh, crisp and full of flavor — this "Egg" Salad Sandwich Spread is a must-try. Made with egg substitute, egg whites, celery and green pepper. Easy st…

This "Egg" Salad Sandwich Spread relies on simple, everyday ingredients such as egg substitute, finely chopped celery, finely chopped green pepper and finely chopped onion. It comes together quickly and makes 4 servings, at about 164 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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"Egg" Salad Sandwich Spread

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions