Egg Rolls

Name: Egg Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 pkg. egg roll skins; 1/2 lb. crab meat; 1 large onion, chopped; 2 carrots, chopped very fine; 1 tsp. salt; 2 tsp. sugar; 3 or 4 eggs; 1 lb. ground pork; 1 small head cabbage, grated; 2 large cloves garlic, minced; 1/4 tsp. pepper

Eats Now Editorial Team · Snacks & Appetizers

Jump to Recipe

Egg Rolls – a delicious recipe with egg roll skins, crab meat, onion, carrots, salt, sugar. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 pkg. egg roll skins
1/2 lb. crab meat
1 large onion, chopped
2 carrots, chopped very fine
1 tsp. salt
2 tsp. sugar
3 or 4 eggs
1 lb. ground pork
1 small head cabbage, grated
2 large cloves garlic, minced
1/4 tsp. pepper

1
Mix all ingredients well to make filling.
2
Fill egg roll skins; roll tight.
3
Use water to moisten to help keep sealed.
4
Fry in deep fryer at 300u00b0 to 325u00b0 for 7 to 10 minutes.
5
Makes approximately 25.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you for your rating!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 pkg. egg roll skins, 1/2 lb. crab meat, 1 large onion, chopped, 2 carrots, chopped very fine, and more.

Yes, Egg Rolls falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Bell Pepper Salsa Recipe
Simple Stuffed Mushrooms
Port Cheddar Cheese Spread
"Nacho" Nugget Mountain

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy