How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Noodles With Parsley?

You need 6 ingredients. The key ingredients include: 2 cups uncooked egg noddles, 1 tablespoon butter, 2 tablespoons finely chopped shallots, 1/4 teaspoon salt, and more.

Is Egg Noodles With Parsley suitable as pasta & noodles?

Yes, Egg Noodles With Parsley falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Egg Noodles With Parsley?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg Noodles With Parsley Recipe

Name: Egg Noodles With Parsley
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups uncooked egg noddles; 1 tablespoon butter; 2 tablespoons finely chopped shallots; 1/4 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 1 tablespoon chopped fresh flat-leaf parsley

Egg Noodles With Parsley – a delicious recipe with egg noddles, butter, shallots, salt, freshly ground black pepper, parsley. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 cups uncooked egg noddles
1 tablespoon butter
2 tablespoons finely chopped shallots
1/4 teaspoon salt
1/4 teaspoon freshly ground black pepper
1 tablespoon chopped fresh flat-leaf parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
198 kcal
Category
Pasta & Noodles

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Egg Noodles With Parsley

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