How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Noodles with Mushrooms?

You need 6 ingredients. The key ingredients include: 1/2 pound wide egg noodles, 2 tablespoons butter, 8 white mushrooms, sliced, 1 shallot, finely chopped, and more.

Is Egg Noodles with Mushrooms suitable as pasta & noodles?

Yes, Egg Noodles with Mushrooms falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Egg Noodles with Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg Noodles with Mushrooms Recipe

Name: Egg Noodles with Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound wide egg noodles; 2 tablespoons butter; 8 white mushrooms, sliced; 1 shallot, finely chopped; A handful fresh parsley, chopped; Salt

Egg Noodles with Mushrooms – a delicious recipe with egg noodles, butter, white mushrooms, shallot, parsley, Salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1/2 pound wide egg noodles
2 tablespoons butter
8 white mushrooms, sliced
1 shallot, finely chopped
A handful fresh parsley, chopped
Salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
305 kcal
Category
Pasta & Noodles

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Egg Noodles with Mushrooms

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