Egg Noodles with Cheese

1. 1

   cook noodles according to package directions.

2. 2

   drain and place into large bowl.

3. 3

   in a medium pan melt butter.

4. 4

   and unwrap ur cheese and place cheese in with melted butter.

5. 5

   stir constantly over medium low heat so the cheese don't stick and u don't burn ur cheese.

6. 6

   when all is melted.

7. 7

   pour over noodles and add salt.

8. 8

   mix well until all noodles are coated.

9. 9

   serve

* Per serving · 4 servings · Values may vary.

No additional tips available.