How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Noodle Casserole?

You need 6 ingredients. The key ingredients include: 1 lb. ground beef, 1 (8 oz.) pkg. Philadelphia cream cheese, 1 can mushroom soup, 1 med. onion, chopped, and more.

Is Egg Noodle Casserole suitable as pasta & noodles?

Yes, Egg Noodle Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Egg Noodle Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg Noodle Casserole Recipe

Name: Egg Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 (8 oz.) pkg. Philadelphia cream cheese; 1 can mushroom soup; 1 med. onion, chopped; 1 (16 oz.) bag egg noodles; 1 can Mexican corn

Egg Noodle Casserole – a delicious recipe with ground beef, Philadelphia cream cheese, mushroom soup, onion, egg noodles, corn. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. ground beef
1 (8 oz.) pkg. Philadelphia cream cheese
1 can mushroom soup
1 med. onion, chopped
1 (16 oz.) bag egg noodles
1 can Mexican corn

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
584 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Egg Noodle Casserole

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