How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Noodle Casserole?

You need 12 ingredients. The key ingredients include: 1 (12 oz.) pkg. egg noodles, 2 Tbsp. melted margarine, 1/2 c. chopped celery, 1/2 c. chopped green pepper, and more.

Is Egg Noodle Casserole suitable as pasta & noodles?

Yes, Egg Noodle Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Egg Noodle Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg Noodle Casserole Recipe

Name: Egg Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 1 (12 oz.) pkg. egg noodles; 2 Tbsp. melted margarine; 1/2 c. chopped celery; 1/2 c. chopped green pepper; 1/2 c. chopped onion; 1/2 tsp. salt; 1 can Cheddar cheese soup; 3/4 c. milk; 2 c. diced ham; 1 (4 oz.) jar sliced mushrooms; 1/2 c. sliced black olives; sliced almonds

Egg Noodle Casserole – a delicious recipe with egg noodles, margarine, celery, green pepper, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Egg Noodle Casserole

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