Egg Nog

1. 1

   Beat egg yolks and egg whites separately.

2. 2

   Then combine both and add baking soda, rum and sugar.

3. 3

   Beat until stiff (5 minutes). Add half and half and rye whiskey.

4. 4

   Stir to blend.

5. 5

   Do not use a mixer.

6. 6

   Chill and sprinkle with nutmeg.

No nutritional information available.

No additional tips available.