How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg, Ham and Spinach Pizza?

You need 7 ingredients. The key ingredients include: 1 store-bought baked thin-crust pizza shell, preferably whole-wheat, such as Boboli, 4 cups (about 4 ounces) baby spinach leaves, thinly sliced, 2 teaspoons olive oil, 3 ounces prosciutto di Parma, thinly sliced, and more.

Is Egg, Ham and Spinach Pizza suitable as vegetarian?

Yes, Egg, Ham and Spinach Pizza falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Egg, Ham and Spinach Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg, Ham and Spinach Pizza Recipe

Name: Egg, Ham and Spinach Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 store-bought baked thin-crust pizza shell, preferably whole-wheat, such as Boboli; 4 cups (about 4 ounces) baby spinach leaves, thinly sliced; 2 teaspoons olive oil; 3 ounces prosciutto di Parma, thinly sliced; 1/2 cup grated Parmesan (1 1/2 ounces); 3 cloves thinly sliced garlic; 4 eggs

Egg, Ham and Spinach Pizza – a delicious recipe with store-bought baked thin-crust pizza shell, baby spinach leaves, olive oil, Parma, garlic, eggs. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 store-bought baked thin-crust pizza shell, preferably whole-wheat, such as Boboli
4 cups (about 4 ounces) baby spinach leaves, thinly sliced
2 teaspoons olive oil
3 ounces prosciutto di Parma, thinly sliced
1/2 cup grated Parmesan (1 1/2 ounces)
3 cloves thinly sliced garlic
4 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
229 kcal
Category
Vegetarian

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Egg, Ham and Spinach Pizza

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