Egg Gravy

1. 1

   ["Cover bottom of", "skillet", "with bacon grease, let it get hot. Add some flour", "to make paste.", "Stir with fork and cook until brown.", "Add water", "and cook until thick.", "Add milk; stir again and cook until thick. Add", "two or three eggs; stir and cook until eggs are", "done.", "Season", "to", "taste with", "salt", "and pepper.", "Serve over hot biscuits for a good breakfast!"]

* Per serving · 4 servings · Values may vary.

No additional tips available.