How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg-Free Toffee Chip Cookies?

You need 12 ingredients. The key ingredients include: 1/2 cup butter, softened, 1/2 cup sugar, 1/2 cup packed brown sugar, 1/4 cup water, and more.

Is Egg-Free Toffee Chip Cookies suitable as baking & desserts?

Yes, Egg-Free Toffee Chip Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Egg-Free Toffee Chip Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Egg-Free Toffee Chip Cookies Recipe

Name: Egg-Free Toffee Chip Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter, softened; 1/2 cup sugar; 1/2 cup packed brown sugar; 1/4 cup water; 1/4 cup canola oil; 1 teaspoon vanilla extract; 2-1/2 cups all-purpose flour; 2 teaspoons baking powder; 1 teaspoon baking soda; 1/2 teaspoon salt; 1/2 cup miniature semisweet chocolate chips; 1/2 cup milk chocolate English toffee bits

Egg-Free Toffee Chip Cookies

Eats Now Editorial Team · 1002 kcal · Baking & Desserts

Egg-Free Toffee Chip Cookies – a delicious recipe with butter, sugar, brown sugar, water, canola oil, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Egg-Free Toffee Chip Cookies

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