How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Cake ?

You need 12 ingredients. The key ingredients include: White cake mix, 3/4 c. Pineappple juice, 1 c. crushed and drained pineapple, 1/3 c. oil, and more.

Is Pineapple Cake suitable as baking & desserts?

Yes, Pineapple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Cake ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Cake Recipe

Name: Pineapple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: White cake mix; 3/4 c. Pineappple juice; 1 c. crushed and drained pineapple; 1/3 c. oil; 3 eggs; 1 c. chopped walnuts; FROSTING:; 2 8 oz cream cheese; 1/2 c powder sugar; 3 T. milk; 8 oz cool whip; Toasted coconut

Pineapple Cake – a delicious recipe with White cake, Pineappple juice, pineapple, oil, eggs, walnuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pineapple Cake

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