How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg-Free Peanut Butter Cookies?

You need 9 ingredients. The key ingredients include: 1/2 cup brown sugar, 1/2 cup granulated sugar, 1/2 cup peanut butter (I use creamy), 1/2 cup butter or 1/2 cup margarine, and more.

Is Egg-Free Peanut Butter Cookies suitable as baking & desserts?

Yes, Egg-Free Peanut Butter Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Egg-Free Peanut Butter Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Egg-Free Peanut Butter Cookies Recipe

Name: Egg-Free Peanut Butter Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup brown sugar; 1/2 cup granulated sugar; 1/2 cup peanut butter (I use creamy); 1/2 cup butter or 1/2 cup margarine; 1 teaspoon vanilla; 1 1/4 cups flour; 1/2 teaspoon salt; 1/2 teaspoon baking powder; 1/2 teaspoon baking soda

Egg-Free Peanut Butter Cookies – a delicious recipe with brown sugar, granulated sugar, peanut butter, butter, vanilla, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 cup brown sugar
1/2 cup granulated sugar
1/2 cup peanut butter (I use creamy)
1/2 cup butter or 1/2 cup margarine
1 teaspoon vanilla
1 1/4 cups flour
1/2 teaspoon salt
1/2 teaspoon baking powder
1/2 teaspoon baking soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
722 kcal
Category
Baking & Desserts

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