How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg-free, Dairy-free Banana Bread?

You need 7 ingredients. The key ingredients include: 4 bananas, 1/2 cup unflavored oil (Carnola oil, Sunflower seed oil, ect), 300 ml soy milk, 1/2 cup sugar, and more.

Is Egg-free, Dairy-free Banana Bread suitable as baking & desserts?

Yes, Egg-free, Dairy-free Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Egg-free, Dairy-free Banana Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Egg-free, Dairy-free Banana Bread Recipe

Name: Egg-free, Dairy-free Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 bananas; 1/2 cup unflavored oil (Carnola oil, Sunflower seed oil, ect); 300 ml soy milk; 1/2 cup sugar; 3 cup all-purpose flour; 2 tbsp baking powder; 1 cup chopped walnuts (or your favourite nuts)

Egg-free, Dairy-free Banana Bread – a delicious recipe with bananas, unflavored oil, soy milk, sugar, all-purpose, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 bananas
1/2 cup unflavored oil (Carnola oil, Sunflower seed oil, ect)
300 ml soy milk
1/2 cup sugar
3 cup all-purpose flour
2 tbsp baking powder
1 cup chopped walnuts (or your favourite nuts)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1023 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Egg-free, Dairy-free Banana Bread

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