How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Foo Yong?

You need 8 ingredients. The key ingredients include: 1 medium green pepper, chopped, 1 medium onion, chopped, 1/4 c. Wesson oil, 1 c. cooked shrimp, and more.

Is Egg Foo Yong suitable as seafood?

Yes, Egg Foo Yong falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Egg Foo Yong?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg Foo Yong Recipe

Name: Egg Foo Yong
Yield: 4 servings
Cuisine: American
Ingredients: 1 medium green pepper, chopped; 1 medium onion, chopped; 1/4 c. Wesson oil; 1 c. cooked shrimp; 1 can sliced water chestnuts; 1 c. bean sprouts, drained; 3 Tbsp. soy sauce; 5 eggs

Egg Foo Yong – a delicious recipe with green pepper, onion, Wesson oil, shrimp, water chestnuts, bean sprouts. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 medium green pepper, chopped
1 medium onion, chopped
1/4 c. Wesson oil
1 c. cooked shrimp
1 can sliced water chestnuts
1 c. bean sprouts, drained
3 Tbsp. soy sauce
5 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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