How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Foo Yong?

You need 6 ingredients. The key ingredients include: 6 eggs, 2 c. bean sprouts, 2 Tbsp. finely cut onion, 1 tsp. salt, and more.

Is Egg Foo Yong suitable as seafood?

Yes, Egg Foo Yong falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Egg Foo Yong?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg Foo Yong Recipe

Name: Egg Foo Yong
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs; 2 c. bean sprouts; 2 Tbsp. finely cut onion; 1 tsp. salt; pepper to taste; 1 c. crab, shrimp, tuna or other fish

Egg Foo Yong – a delicious recipe with eggs, bean sprouts, onion, salt, pepper, crab. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 eggs
2 c. bean sprouts
2 Tbsp. finely cut onion
1 tsp. salt
pepper to taste
1 c. crab, shrimp, tuna or other fish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
277 kcal
Category
Seafood

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Egg Foo Yong

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