How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Flower Soup?

You need 5 ingredients. The key ingredients include: 5 c. chicken broth, 1 c. frozen peas, 1/2 c. diced mushrooms, 2 slightly beaten eggs, and more.

Is Egg Flower Soup suitable as soups & stews?

Yes, Egg Flower Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Egg Flower Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg Flower Soup Recipe

Name: Egg Flower Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 c. chicken broth; 1 c. frozen peas; 1/2 c. diced mushrooms; 2 slightly beaten eggs; salt

Egg Flower Soup – a delicious recipe with chicken broth, frozen peas, mushrooms, eggs, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

5 c. chicken broth
1 c. frozen peas
1/2 c. diced mushrooms
2 slightly beaten eggs
salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
622 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Egg Flower Soup

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