How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Casserole?

You need 7 ingredients. The key ingredients include: 1 (10 oz.) pkg. frozen green peas, 1 (10 oz.) pkg. baby limas, 1 can cut green beans, 1 can cream of celery soup, and more.

Is Bean Casserole suitable as soups & stews?

Yes, Bean Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bean Casserole Recipe

Name: Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 oz.) pkg. frozen green peas; 1 (10 oz.) pkg. baby limas; 1 can cut green beans; 1 can cream of celery soup; 1 (4 oz.) can mushrooms (fresh may be used); 2 Tbsp. butter; 1 can fried onion rings

Bean Casserole – a delicious recipe with frozen green peas, baby limas, green beans, cream of celery soup, mushrooms, butter. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (10 oz.) pkg. frozen green peas
1 (10 oz.) pkg. baby limas
1 can cut green beans
1 can cream of celery soup
1 (4 oz.) can mushrooms (fresh may be used)
2 Tbsp. butter
1 can fried onion rings

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
163 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bean Casserole

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