How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Filling For Pita Bread?

You need 9 ingredients. The key ingredients include: 3 oz. cream cheese, 1/4 c. mayonnaise, 3/4 tsp. dill weed, 1/2 tsp. salt, and more.

Is Egg Filling For Pita Bread suitable as general?

Yes, Egg Filling For Pita Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Egg Filling For Pita Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Egg Filling For Pita Bread Recipe

Name: Egg Filling For Pita Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 oz. cream cheese; 1/4 c. mayonnaise; 3/4 tsp. dill weed; 1/2 tsp. salt; 1/2 tsp. dry mustard; 8 hard-boiled eggs, chopped fine; 1 c. ripe olives, sliced; 1/2 c. chopped celery; 2 Tbsp. chopped onion

Egg Filling For Pita Bread – a delicious recipe with cream cheese, mayonnaise, dill weed, salt, dry mustard, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 oz. cream cheese
1/4 c. mayonnaise
3/4 tsp. dill weed
1/2 tsp. salt
1/2 tsp. dry mustard
8 hard-boiled eggs, chopped fine
1 c. ripe olives, sliced
1/2 c. chopped celery
2 Tbsp. chopped onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
469 kcal
Category
General

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Egg Filling For Pita Bread

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