How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Drop Soup(Chinese) ?

You need 6 ingredients. The key ingredients include: 1 c. chicken broth plus 2 c. water or 4 c. homemade chicken broth, 1 Tbsp. green onion, minced, 1 tsp. salt, 1 thin slice ginger root, and more.

Is Egg Drop Soup(Chinese) suitable as soups & stews?

Yes, Egg Drop Soup(Chinese) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Egg Drop Soup(Chinese) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg Drop Soup(Chinese) Recipe

Name: Egg Drop Soup(Chinese)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. chicken broth plus 2 c. water or 4 c. homemade chicken broth; 1 Tbsp. green onion, minced; 1 tsp. salt; 1 thin slice ginger root; 1/2 tsp. sherry; 2 eggs

Egg Drop Soup(Chinese) – a delicious recipe with chicken broth, green onion, salt, thin slice ginger root, sherry, eggs. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. chicken broth plus 2 c. water or 4 c. homemade chicken broth
1 Tbsp. green onion, minced
1 tsp. salt
1 thin slice ginger root
1/2 tsp. sherry
2 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
192 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Egg Drop Soup(Chinese)

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