How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Drop Soup?

You need 6 ingredients. The key ingredients include: 6 c. chicken broth, 3 Tbsp. cornstarch, 1/2 tsp. sugar, salt and pepper to taste, and more.

Is Egg Drop Soup suitable as soups & stews?

Yes, Egg Drop Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Egg Drop Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg Drop Soup Recipe

Name: Egg Drop Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 6 c. chicken broth; 3 Tbsp. cornstarch; 1/2 tsp. sugar; salt and pepper to taste; 2 eggs, well beaten; 1 c. green spring onions, chopped (with tops)

Egg Drop Soup – a delicious recipe with chicken broth, cornstarch, sugar, salt, eggs, green spring onions. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 c. chicken broth
3 Tbsp. cornstarch
1/2 tsp. sugar
salt and pepper to taste
2 eggs, well beaten
1 c. green spring onions, chopped (with tops)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

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Egg Drop Soup

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