How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Drop Soup?

You need 4 ingredients. The key ingredients include: 1 (10 3/4 ounce) can chicken broth, 1 (10 3/4 ounce) soup can water, 1 tablespoon green onion, chopped, 1 egg, slightly beaten.

Is Egg Drop Soup suitable as soups & stews?

Yes, Egg Drop Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Egg Drop Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg Drop Soup Recipe

Name: Egg Drop Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 3/4 ounce) can chicken broth; 1 (10 3/4 ounce) soup can water; 1 tablespoon green onion, chopped; 1 egg, slightly beaten

Egg Drop Soup – a delicious recipe with chicken broth, water, green onion, egg. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (10 3/4 ounce) can chicken broth
1 (10 3/4 ounce) soup can water
1 tablespoon green onion, chopped
1 egg, slightly beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
79 kcal
Category
Soups & Stews

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Egg Drop Soup

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