Artz Rib House Garlic Soup Recipe

Name: Artz Rib House Garlic Soup Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. Extra virgin olive oil; 2 x Heads garlic, cloves peeled and minced; 1 x Onion, minced; 1/2 c. Flour; 1 tsp Paprika; 1/8 tsp Cayenne pepper; 1 tsp White pepper; 1/2 tsp Thyme; 6 c. Chicken broth; 1/2 x Lemon , juice of; 1/8 c. Minced cilantro Croutons

Servings: persons

1
6 Servings.
2
Each Serving without croutons
3
1.
4
Heat oil over medium heat in 3-qt saucepan.
5
Add in garlic and onion and saute/fry till barely browned, about 3 min.
6
2.
7
Add in flour, paprika, cayenne, white pepper and thyme, and cook , stirring constantly, 3 min.
8
3.
9
Add in chicken broth and bring to boil over medium high heat, stirring often.
10
Reduce heat to low.
11
4.
12
Using wand process till smooth.
13
5.
14
Add in lemon juice and cilantro and stir well.
15
Simmer on blech.
16
Serve with croutons.

1063

kcal

Calories

Fat

Carbs

118

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 c. Extra virgin olive oil, 2 x Heads garlic, cloves peeled and minced, 1 x Onion, minced, 1/2 c. Flour, and more.

Yes, Artz Rib House Garlic Soup Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!